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Crostini With Feta-Chile Spread

Nutrition per serving    (USDA % daily values)
CAL
106
FAT
21%
CHOL
11%
SOD
15%

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Ingredients for 6 servings

3 large fresh poblano chiles

1 jalapeno chile

4 oz. feta cheese (about 1/2 cup)

1/4 cup low-fat sour cream

1 Tbsp. finely chopped fresh dill

2 tsp. fresh lemon juice

Salt & pepper

18 1/2-inch-thick baguette slices

Extra-virgin olive oil

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