FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Panzanella (Italian Bread Salad)

By Oprah

Comments

Add a comment

Ingredients

1/2 cup extra-virgin olive oil

2 cloves garlic , peeled

1 loaf store-bought or homemade rustic country bread torn into 1- to 1 1/2-inch chunks

2 tablespoons good-quality red wine vinegar

1 tablespoon minced shallot

Pinch sugar

Salt and freshly ground pepper

2 large tomatoes , cut into 1/2-inch chunks

1 small red onion , thinly sliced

1/2 unpeeled hothouse cucumber , cut in half lengthwise, then into 1/2-inch pieces

1/2 cup basil leaves , cut into ribbons, plus additional for garnish

You might also like

Panzanella
The Pioneer Woman
Tuna Panzanella Salad
Framed Cooks
Bacon And Chicken Panzanella
One Hungry Mama
How To Make Panzanella (Italian Bread Salad)
The Kitchn
Panzanella (Italian Bread Salad)
Skinny Taste
Panzanella-And-Sausage Salad
Every Day with Rachael Ray
Caesar Bread Salad Or Panzanella Giulio
Food52
Tuscan Panzanella
McCormick Gourmet
Tuscan Panzanella
Reckless Abandon
Panzanella Salad
Cinnamon Girl Recipes