Lemon-Ginger Cookie Sandwiches

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Cookstr
Nutrition per serving    (USDA % daily values)
CAL
428
FAT
92%
CHOL
27%
SOD
9%

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Ingredients for 9 servings

2 teaspoons finely grated lemon zest

2 cups unbleached all-purpose flour

1 teaspoon ground cinnamon

1 cup (2 sticks) unsalted butter , at room temperature

1 cup (about 4 ounces) whole blanched almonds, toasted and finely ground

1 teaspoon vanilla extract

½ teaspoon salt

1 cup powdered sugar

2½ teaspoons ground ginger

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