Slow Cooker Shredded Beef Nachos

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Betty Crocker

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Ingredients

1 (3-lb.) boneless beef chuck roast, trimmed of fat

1 (1 oz) pkg. Old El Paso® Taco Seasoning Mix

2 garlic cloves, minced

3 tablespoons brown sugar

10 oz. restaurant-style tortilla chips

4 oz. (1 cup) shredded colby-Monterey Jack cheese blend

3/4 cup sour cream

3/4 cup Old El Paso® Thick 'n Chunky salsa

1/4 cup sliced green onions

1/4 cup sliced ripe olives

2 tablespoons chopped fresh cilantro

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