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Warm Skate Salad

Nutrition per serving    (USDA % daily values)
CAL
1663
FAT
360%
CHOL
289%
SOD
81%

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Ingredients for 2 servings

1 small vine-ripened tomato

court bouillon

10 ounces boneless skinless skate wing

fine sea salt

freshly ground white pepper

5 ounces mesclun (mixed baby lettuces; about 5 cups loosely packed)

5 tablespoons house vinaigrette

1 tablespoon thinly sliced fresh cilantro leaves

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