Cheesy Chipotle Chicken & Rice Dinner

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Details

8 Ingredients

• 1 Tbsp. oil
• 4 small boneless skinless chicken breast halves (1 lb.)
• 1/8 tsp. black pepper
• 1 chicken bouillon cube
• 2 cups water
• 2 cups instant white rice, uncooked
• 2 Tbsp. pureed chipotle peppers in adobo sauce
• 1/4 lb. (4 oz.) VELVEETA®, cut up