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Palak Paneer

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Food.com
Related tags
gluten free low carb vegetarian indian
Nutrition per serving    (USDA % daily values)
CAL
2667
FAT
653%
CHOL
21%
SOD
32%

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Ingredients for 4 servings

1 1/2 tablespoons red chili powder

10 cashews

clove

1/4 teaspoon turmeric powder

4 bunches spinach (Palak)

2 medium onions

1 1/2 tablespoons dhaniya powder (corriander powder)

panir (made from 1 litre milk)

2 tomatoes

black pepper

cinnamon

1/2 cup curds

1 teaspoon sugar

1/2 teaspoon jeera powder (powdered cumin seeds)

2 teaspoons poppy seeds

salt

2 tablespoons butter

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