Asian Spaghetti With Chicken Meatballs

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A Nutritionist Eats
Nutrition per serving    (USDA % daily values)
CAL
810
FAT
130%
CHOL
86%
SOD
52%

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Ingredients for 4 servings

1 lb ground chicken

1/2 red pepper, chopped

2 green onions, chopped

2 tbsp Gochujang sauce

1/2 cup whole wheat panko

8 oz brown rice noodles ( Brown Rice Mai Fun )

1 tbsp sesame oil

2 tbsp soy sauce

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