Apple Wedge Maple Syrup Upside Down Cake

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Nutrition per serving    (USDA % daily values)
CAL
522
FAT
63%
CHOL
58%
SOD
41%

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Ingredients for 6 servings

3/4 cup white sugar

1/3 cup butter

1 cup milk

3/4 cup grated apple

2 teaspoons baking powder

1/2 cup maple syrup

3 tablespoons butter

1 1/2 cups flour

2 eggs , seperated

1 tablespoon rum

1/4 teaspoon salt

2 1/4 medium apples , peeled

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