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Sugarplums

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Williams-Sonoma
Related tags
dessert dairy free gluten free vegan vegetarian
Nutrition per serving    (USDA % daily values)
CAL
46
FAT
7%
CHOL
0%
SOD
0%

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Ingredients for 24 servings

1/2 cup finely chopped pitted dates

1/2 cup finely chopped walnuts

1/4 cup finely chopped dried apricots

1/4 cup finely chopped dried figs

1/4 cup finely chopped pistachio nuts

2 Tbs. brandy

1 Tbs. apricot preserves

1/4 tsp. ground cinnamon

1/8 tsp. ground cloves

1/3 cup sugar

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