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2 C diced tomatoes (squeeze out seeds before dicing)

1/3 C diced red onion

1/2 Tbs balsamic vinegar

1 tsp extra virgin olive oil

1/4 tsp kosher salt

a few cracks black pepper

1/4 C chopped fresh basil leaves

1 french baguette or bread of your choice

additional olive oil

1 large garlic clove

optional- fresh mozzarella cheese

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