Caramel-Pecan Sticky Buns

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1 package active dry yeast

1/4 cup shortening

2 tablespoons light corn syrup

The Dough

1 Ener-G Egg Substitute

1 cup whole pecans

The Filling

The Caramel Base

1/4 cup sugar

3 1/3 cups all-purpose flour

1 teaspoon salt

1/2 cup brown sugar

1 1/4 cups soymilk

1 cup brown sugar

2 teaspoons cinnamon

1/2 cup melted margarine

1/2 cup margarine

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