FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Orchard Crumble

More from this source
Food.com
Related tags
dessert low fat nut free vegetarian american
Nutrition per serving    (USDA % daily values)
CAL
621
FAT
55%
CHOL
20%
SOD
1%

Comments

Add a comment

Ingredients for 6 servings

3 firm bartlett pears , peeled, cored, and thickly sliced

1 1/2 cups fresh cranberries

Topping

1/2 cup quick-cooking rolled oats

1/2 cup cold unsalted butter , cut into pieces

2 large tart cooking apples , peeled, cored, and sliced

Fruit Mixture

1 cup firmly packed light brown sugar

1/2 cup sugar

1/2 teaspoon ground cinnamon

1 cup all-purpose flour

2 tablespoons cornstarch

You might also like

Peach And Raspberry Crumble
Joy The Baker
Strawberry Raspberry Crumble
Joy The Baker
Ginger-Pear Crumble
Real Simple
Blueberry Crumble
Leite's Culinaria
Peach + Blackberry Crumble
Sprouted Kitchen
Strawberry Rhubarb Crumble Recipe
Gluten Free Goddess
Yogurt With Walnut Crumble
Whole Foods Market
Peach & Blueberry Crumbles
My Baking Addiction
Strawberry Rhubarb Crumble
101 Cookbooks
Pear, Cranberry And Gingersnap Crumble
smitten kitchen