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Chocolate Fudge Cake With Vanilla Buttercream Frosting And Chocolate Ganache Glaze Recipe

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Nutrition per serving    (USDA % daily values)


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Ingredients for 6 servings

2 2/3 cups flour

2 1/4 teaspoons baking powder

3/4 tablespoon light corn syrup

1 1/2 teaspoons salt

3/4 cup canola oil

3 cups sifted powdered sugar

1 1/2 cups milk

1 1/4 cups semisweet chocolate chips

1 tablespoon vanilla extract

3 cups packed brown sugar

3/4 cup heavy cream

2 tablespoons vanilla extract

2 1/4 teaspoons baking soda

3 eggs

1 1/2 cups water

1 1/8 cups cocoa powder

1 pinch salt

1 1/2 pounds sweet butter, soft

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