Red Pepper, Mozzarella & Spinach Melts

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
317
FAT
88%
CHOL
31%
SOD
24%

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Ingredients for 4 servings

2.0 tbsp olive oil

50.0g butter

140.0g frozen spinach cubes, defrosted at room temperature

2 soda farls , split lengthways, then cut in half to make 4 slices

2 roasted red peppers , drained and chopped

150.0g ball mozzarella , drained and chopped

2 garlic cloves , crushed

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