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Pa Dutch Carrot & Raisin Salad

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Food.com
Related tags
salad nut free vegetarian mothers' day rosh hashanah lunch
Nutrition per serving    (USDA % daily values)
CAL
185
FAT
19%
CHOL
3%
SOD
17%

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Ingredients for 4 servings

2 tablespoons lemon juice

3 cups raw carrots , grated

1/2 cup raisins

1/8 teaspoon salt

1/4 cup plain nonfat yogurt

1/4 cup mayonnaise (not Miracle Whip)

1 tablespoon honey

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