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Elote (mexican Corn On The Cob)

View full recipe at: Saveur

Recipe Details

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Details

V Vegetarian

6 Ingredients

4 ears corn, in husks
1/4 cup unsalted butter, softened
1/2 cup mayonnaise
1 1/3 cups crumbled cotija cheese
4 tsp. ancho chile powder
1 lime, cut into 4 wedges

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Preparation

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Nutrition details

Nutrition by Foodily
Total calories: 1976 Calculations based on total weight of ingredients
Calories per gram: 1.4 This recipe contains a total of 1976 calories or 1.4 calories per gram.
Total fat: High 45.1% of calories from fat. Approx. 99.0g fat in entire recipe.
Saturated fat: High 17.1% of calories from saturated fat. Approx. 37.5g saturated fat in entire recipe.
Carbohydrates: Med 56.5% of calories from carbs. Approx. 279.3g carbs in entire recipe.
Sugar: Low 7.5% of calories from sugar. Approx. 37.1g sugar in entire recipe.
Protein: Low 8.4% of calories from protein. Approx. 41.3g protein in entire recipe.
Cholesterol: Low This recipe contains 161.4mg of cholesterol.
Sodium: Low This recipe contains 1,069.2mg of sodium.
Dietary fiber: Med This recipe contains 29.4g of fiber.

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