Pomegranate Martinis Recipe

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Bobby Flay on Food Network
Nutrition per serving    (USDA % daily values)
CAL
149
FAT
1%
CHOL
0%
SOD
0%

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Ingredients for 4 servings

6 fluid ounces (3/4 cup) chilled gin (recommended: Tanqueray No. 10 gin)

Pomegranate seeds, for garnish

1 orange, juiced

1/4 cup pomegranate syrup

1 lemon, juiced

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