Happy Hour Hot Fudge Milkshake

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Joy The Baker

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Ingredients

1/4 cup unsweetened Dutch-processed cocoa powder

1/3 cup packed dark brown sugar

1/2 cup light corn syrup

2/3 cup heavy cream

1/4 teaspoon salt

6 ounces good dark chocolate (not unsweetened), finely chopped (I used Ghirardelli Intense Dark Chocolate)

2 Tablespoon unsalted butter, cup into 1/2 Tablespoons

1 teaspoon vanilla extract

2 cups vanilla ice cream

1 cup whole milk

1 ounce bourbon (optional)

1 tablespoon pure vanilla extract

1/2 cup heavy cream

2 tablespoons powdered sugar

1 teaspoon pure vanilla extract

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