Chocolate Mint Brownie Dessert

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
400
FAT
69%
CHOL
36%
SOD
19%

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Ingredients for 20 servings

1/2 cup butter , softened

4 eggs

Cake Layer

1 cup flour

1/2 teaspoon mint extract

6 tablespoons butter

1 cup chocolate chips

1 cup sugar

1/3 cup butter , softened

3 drops green food coloring

Chocolate Topping

2 cups powdered sugar

1 tablespoon water

Mint Cream Center

1 1/2 cups Hersheys Chocolate Syrup

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