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Root Vegetable Gratin

By Oprah
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Oprah
Related tags
sides nut free vegetarian thanksgiving french

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Ingredients

2 3/4 pounds assorted root vegetables such as Yukon gold potatoes, turnips, sweet potatoes or rutabagas, peeled

2 tablespoons butter , plus more for pan

2 tablespoons flour

1 cup whole milk , heated

1 cup grated loosely packed white cheddar cheese (about 4 ounces before grating), plus 2 tablespoons for garnish

1 teaspoon fresh thyme leaves , plus sprigs for garnish

3/4 teaspoon salt , plus more as needed

1/2 teaspoon freshly ground pepper , plus more as needed

1 cup coarse fresh or packaged breadcrumbs

2 tablespoons butter , melted

2 teaspoons fresh thyme leaves

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