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Grilled Pizza With Pesto, Tomatoes & Feta

4 faves
Nutrition per serving    (USDA % daily values)
CAL
223
FAT
31%
CHOL
11%
SOD
40%

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Ingredients for 4 servings

This recipe calls for:

1/4 cup lightly packed fresh basil leaves, torn

4 ripe plum tomatoes, thinly sliced

Whole-Wheat Pizza Dough

1/2 cup prepared pesto

1/2 cup crumbled feta cheese

Freshly ground pepper, to taste

1 pound prepared pizza dough, preferably whole-wheat

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