Corn, Pesto, And Tomato Pizza

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Baked Bree


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cherry tomatoes or 3 small plum tomatoes

1/4 teaspoon salt

1/4 teaspoon freshly ground pepper

pizza crust (or you can use a Boboli)

1/3 cup pesto

1/2 cup fresh corn kernels

1/4 cup grated Parmesan

1 teaspoon sugar

8 ounces fresh mozzarella

3 Tablespoons fresh basil leaves

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