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Strawberry Jam Drops

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The British Larder
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nut free vegetarian memorial day

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Ingredients

125 g unsalted butter, softened

100 g caster sugar, plus 1 tablespoon caster sugar

1 vanilla pod, split in half lengthways and seeds scraped out

1 egg

200 g self-raising flour

60–75g Strawberry and Redcurrant Jam

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