FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Apple Cake With Maple-Walnut Cream Cheese Frosting

Nutrition per serving    (USDA % daily values)


Add a comment

Ingredients for 8 servings

1 pound Pippin apples (about 2 medium), peeled, cored, diced

1/4 cup water

2 1/2 cups plus 1 tablespoon all purpose flour

2 teaspoons baking soda

1 1/2 teaspoons ground cinnamon

1/2 teaspoon salt

1/4 teaspoon ground nutmeg

1/4 teaspoon ground cloves

1 cup dried currants

1 cup walnuts (about 4 ounces), toasted, chopped

2 cups sugar

1 cup (2 sticks) unsalted butter, room temperature

1 tablespoon brandy

1 1/2 teaspoons vanilla extract

4 large eggs

1 cup (packed) dark brown sugar

2 8-ounce packages cream cheese, room temperature

1/2 cup pure maple syrup

1/4 teaspoon maple flavoring

2 cups walnuts, toasted, chopped

You might also like

Maple-Apple Upside-Down Cake
Food & Wine
Apple-Maple Cake
Real Simple
Apple Spice Bundt Cake With Maple Glaze
The Naptime Chef
Sticky Maple, Apple & Ginger Cake
Donal Skehan
Ginger Applesauce Cake
The Kitchn
Maple Applesauce Cake
Whole Foods Market
Maple Apple Upside Down Cake
Family Fresh Cooking
Rum Apple Cake
Spiced Apple Bundt Cake With Cream Cheese Frosting
Naturally Ella
Applesauce Cake
Seven Spoons