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Strawberry Gazpacho

1 fave
Nutrition per serving    (USDA % daily values)
CAL
279
FAT
67%
CHOL
0%
SOD
1%

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Ingredients for 6 servings

1/4 cup finely minced hulled strawberries

1 bunch chives, finely minced

1/4 cup finely minced red bell pepper

1/4 cup finely minced, peeled, seeded English cucumber

2 tablespoons almond oil

Lightly toasted Marcona almonds, halved lengthwise, for garnish

Sprigs fresh chervil, for garnish

2 pounds strawberries, hulled and lightly crushed

1/2 cup chopped onion

1/2 cup chopped red bell pepper

1 (5-ounce) English cucumber, peeled, seeded, and cut into 1/2-inch-thick slices

1/2 clove garlic, crushed

1/2 cup fresh tarragon leaves

1/4 cup balsamic vinegar

1/2 cup extra-virgin olive oil

Coarse salt and freshly ground pepper

1/2 cup chopped onion

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