Steakhouse Pork Chops

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McCormick
Nutrition per serving    (USDA % daily values)
CAL
211
FAT
0%
CHOL
34%
SOD
7%

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Ingredients for 4 servings

4 bone-in pork chops, 1/2- to 3/4-inch thick

McCormick® Peppercorn Medley Grinder

2 teaspoons olive oil

1/4 cup balsamic vinegar

McCormick® Sea Salt Grinder

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