Potato And Leek Frittata

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
514
FAT
100%
CHOL
233%
SOD
36%

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Ingredients for 6 servings

2 tablespoons minced fresh parsley

3 cups thinly sliced white and pale green part leeks , washed well and drained

1 cup gruyere cheese , coarsely grated

12 large eggs

1 cup parmesan cheese , grated

2 tablespoons olive oil

2 tablespoons snipped fresh chives

1 1/2 lbs potatoes

2 tablespoons butter

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