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Taco El Yummo Casserole-O

Nutrition per serving    (USDA % daily values)
CAL
191
FAT
22%
CHOL
18%
SOD
24%

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Ingredients for 6 servings

8 oz. ground turkey

1/2 cup chopped onion

1 pinch red pepper flakes (optional)

1 3/4 cups chunky tomato sauce (15 oz. can)

6 oz. red kidney beans, drained and slightly mashed (8 oz. can)

1 Tbsp. taco seasoning

1 can reduced fat crescent rolls

3/4 cups shredded reduced fat cheese

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