Chicken Nachos ( Restaurant Style)

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
406
FAT
82%
CHOL
25%
SOD
56%

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Ingredients for 6 servings

6 green onions , sliced, white parts and tops separated

1/2 large tomato , diced

1 (8 ounce) package shredded cheddar cheese or monterey jack cheese , blend

salt and pepper

3 tablespoons canola oil

1/2 (12 ounce) package tortilla chips

1 shredded cooked whole chicken breast

1 cup salsa

2 garlic cloves , crushed

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