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Banana-Blueberries Crumb Muffins

Nutrition per serving    (USDA % daily values)
CAL
176
FAT
19%
CHOL
0%
SOD
25%

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Ingredients for 10 servings

1/2 cup whole wheat flour

2/3 cup blueberries

1/4 cup sugar

1 teaspoon baking powder

1/2 teaspoon salt

2 bananas

1/8 teaspoon ground cinnamon

1/4 cup margarine (melted or oil)

1/4 cup corn syrup

CRUMB TOPPING

1 tablespoon margarine

1 teaspoon baking soda

1/4 cup brown sugar

2 tablespoons whole wheat flour

2 tablespoons oats

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