FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Roasted Eggplant, Onion & Red Pepper Dip

Comments

Add a comment

Ingredients

1/3 cup fruity olive oil

3 large garlic cloves, minced (1 tablespoon minced garlic)

2 teaspoons sea salt

1/2 teaspoon freshly ground black pepper

2 teaspoons chili powder

1 eggplant (1 pound eggplant), peeled and cut into 3/4-inch cubes

1 large red pepper, seeded and cut into 1/2-inch cubes

1 large red onion, peeled and cut into 3/4-inch pieces

pita Triangles for serving (see linked recipe)

You might also like

Roasted Eggplant With Ricotta And Mint
smitten kitchen
Roasted Eggplant Sandwiches With White Bean Spr...
Big Girls Small Kitchen
Israeli Couscous With Roasted Eggplant And Cinn...
Love and Olive Oil
Grilled Chicken And Eggplant Stacks With Fire-R...
Every Day with Rachael Ray
Israeli Couscous Salad With Roasted Eggplant
Feed Me Phoebe
Roasted Eggplant Dip
Real Simple
Roasted Eggplant With Artichoke Hearts And Sals...
Food52
Roasted Eggplant And Brown Rice Salad
Umami Girl
Roasted Tomato, Eggplant And Haloumi Burger
donna hay
Mediterranean Roast Vegetables With Bulgar Wheat
Donal Skehan