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Acorn Squash With Cranberry Apple Stuffing

33 faves
Nutrition per serving    (USDA % daily values)
CAL
193
FAT
23%
CHOL
0%
SOD
1%

Comments

Maybe it was me but not a fan of this at all however it was the first time I've had acorn squash
Jo Fusco   •  11 Oct   •  Report
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Ingredients for 4 servings

2 x Acorn squash

Boiling Water

2 x apples peeled and sliced

1/2 cup dried Cranberries

1 tsp cinnamon

2 tbsp grapeseed oil

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