Chunky Cornish Pasty

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BBC Good Food


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1 medium onion finely chopped

1 dessert spoon bisto gravy granuals or simular

500 g plain flour (plus for dusting surface)


350 g Lean diced steak

1 oxo cube

1/4 tsp mustard powder

1/2 large potato chopped into small cubes

For Filling:

150 g cold diced butter

1/2 tbsp ground black pepper

A drizzle of olive oil

1 egg beaten

1/4 medium swede chopped into small cubes

100 g lard

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