Fragrant Roasted Turkey

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Whole Foods Market
Nutrition per serving    (USDA % daily values)
CAL
1055
FAT
187%
CHOL
208%
SOD
49%

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Ingredients for 8 servings

1 tablespoon finely chopped thyme

2 tablespoons adobo sauce (from a can of chipotles in adobo)

3 to 4 cups low-sodium chicken broth

2 1/2 tablespoons flour

2 tablespoons ancho chile powder

1 (8- to 10-pound) turkey

Salt and pepper

2 limes

2 lemons

1/2 cup (1 stick) butter, softened

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