Spaghetti With Meatballs

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2 tablespoons olive oil

2 medium onions, chopped

3 cloves garlic, minced

1 pound ground meatloaf mix (beef, veal, and pork)

2/3 cup seasoned bread crumbs

1/4 cup milk

1 egg, lightly beaten

2 teaspoons chopped fresh sage

1/2 teaspoon salt

1 can (28 ounces) whole tomatoes

2 teaspoons italian seasoning

12 ounces spaghetti

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