Hash Brown Hot Dish Stuffed Bell Peppers

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Nutrition per serving    (USDA % daily values)
CAL
599
FAT
127%
CHOL
67%
SOD
56%

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Ingredients for 4 servings

1 (15 ounce) can green beans, drained

1 fresh jalapeno pepper, diced (optional)

4 frozen hash brown patties

1 pinch cumin

1 cup shredded Cheddar cheese

1/2 pound ground beef

4 bell peppers, tops cut off, seeded

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