Broccoli Chicken Fettuccine

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Ingredients

4 ounce(s) uncooked fettuccine

1/2 pound(s) boneless skinless chicken breasts, cut into 1-inch pieces

1 small onion, halved and sliced

2 tablespoon(s) butter

4 garlic cloves, minced

1 10 3/4-ounce can(s) condensed cream of chicken soup, undiluted

1 cup(s) chicken broth

1 1/2 cup(s) frozen broccoli florets, thawed

1 4-ounce can(s) mushroom stems and pieces, drained

1 teaspoon(s) onion powder

1/2 teaspoon(s) pepper

1/4 cup(s) shredded Parmesan cheese

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