Parmesan Garlic Crusted Asparagus

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Glutenfreeda.com
Nutrition per serving    (USDA % daily values)
CAL
110
FAT
18%
CHOL
3%
SOD
8%

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Ingredients for 4 servings

1 clove garlic, minced

1 ounce parmesan cheese, shaved in slices using a potato peeler

1 Tablespoon olive oil

Balsamic vinegar

40 spears asparagus, washed and tough ends snapped off

Salt & pepper

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