Old-Fashioned Chicken And Dumplings

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Whole Foods Market
Nutrition per serving    (USDA % daily values)


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Ingredients for 8 servings

1/2 cup unbleached white flour

2 ribs celery, chopped

1 quart chicken broth

1/2 teaspoon sea salt

4 carrots, chopped

Freshly ground black pepper, to taste

1 yellow onion, chopped

3 tablespoons cold butter or vegetable shortening

1 egg, lightly beaten

1/2 cup milk

2 leeks, trimmed and chopped

2 sprigs rosemary

2 tablespoons extra virgin olive oil

1/4 – 1/2 teaspoon red pepper flakes (optional)

1/2 cup cornmeal

2 teaspoons baking powder

1/2 cup whole wheat pastry flour

1 (3 1/2-pound) whole chicken, quartered

1/4 cup finely chopped parsley

2 cups water

1 bunch thyme, tied together with kitchen twine

1/4 cup finely chopped chives

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