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Rock Asparagus

31 faves
Nutrition per serving    (USDA % daily values)
CAL
33
FAT
4%
CHOL
0%
SOD
5%

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Ingredients for 4 servings

1 lb asparagus spears, trimmed

1 tsp extra- virgin olive oil

Kosher salt, to taste (optional)

1/4 teaspoon each: dried thyme, oregano, basil and black pepper

Optional garnish: diced tomato

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