FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Bruschetta With Lima Bean Salad And Lemon Shrimp

More from this source
Food & Wine
Related tags
fingerfood nut free New Year's memorial day dinner italian

Comments

Add a comment

Ingredients

One 10-ounce package frozen baby lima beans

1/3 cup finely chopped mint

1/3 cup finely chopped parsley

2 tablespoons white wine vinegar

3 tablespoons extra-virgin olive oil

Salt and freshly ground pepper

Eight 1/2-inch-thick slices sourdough bread cut from a round loaf

1 garlic clove

4 tablespoons unsalted butter, softened

1 teaspoon finely grated lemon zest

8 jumbo shrimp—shelled, halved lengthwise and deveined

You might also like

Lima-Bean Crostini
Epicurious
Bruschetta With Favas And Ricotta
Rachael Ray
Bruschetta With Lima Bean Salad And Lemon Shrimp
Food.com
Roasted Garlic & Tomato Bruschetta
My Baking Addiction
Peach Tomato And Mozzarella Crostini
Joy The Baker
Grilled Bruschetta With Asparagus And Parmesan...
Steamy Kitchen
Bruschetta Chicken
The Pioneer Woman
Scrambled Egg Bruschetta
Framed Cooks
Simple Garlic Mushroom Bruschetta
Donal Skehan
Steak Bruschetta
Cristina Ferrare