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Slow Cooker Moroccan-Style Stewed Chicken

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Campbell's Kitchen
Related tags
main-dish dairy free low fat nut free dinner
Nutrition per serving    (USDA % daily values)
CAL
436
FAT
21%
CHOL
66%
SOD
11%

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Ingredients for 4 servings

4 cups Swanson® Chicken Broth or Swanson® Chicken Stock

3 cloves garlic, minced

2 tablespoons honey

2 teaspoons ground cumin

1/2 teaspoon ground cinnamon

1 can (about 14.5 ounces) diced tomatoes, undrained

1 large green pepper, cut into 2-inch-long strips (about 2 cups)

1 large onion, chopped (about 1 cup)

1/2 cup raisins

1 pound skinless, boneless chicken thighs

1/2 of a 1-pound package orzo pasta (about 1 cup), cooked and drained

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