Quick Creamy Tomato Soup With Herbs

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
151
FAT
13%
CHOL
4%
SOD
29%

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Ingredients for 4 servings

1 small onion (about 1/2 cup chopped)

2 (14 1/2 ounce) cans chopped tomatoes seasoned with basil garlic & oregano

1 teaspoon olive oil

1/4 cup grated parmesan cheese (or shredded Parmesan)

crouton (optional) or garlic-flavored croutons , for garnish (optional)

1 (15 ounce) can tomato sauce

1 teaspoon bottled minced garlic

1 cup low-fat milk (or whole milk or half-and-half)

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