Buttermilk Pecan Chicken Strips

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
787
FAT
152%
CHOL
119%
SOD
61%

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Ingredients for 4 servings

1/3 cup butter , melted

1 cup buttermilk

1 cup flour

1 egg , beaten

1 cup pecans , toasted and ground

1/4 teaspoon pepper

6 boneless skinless chicken breast halves

3/4 teaspoon salt

1 tablespoon paprika

1/4 cup sesame seed

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