Molten Chocolate Cake

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Ingredients

4 oz semisweet or bittersweet chocolate, 62% to 70%

2 Tablespoons (28 g) butter

3 Tablespoons (45 g) heavy cream

1/8 teaspoon salt

1 ½ teaspoon ground chipotle pepper or 3 teaspoons matcha powder

¾ cup (183 g) milk

¼ cup (60 g) heavy cream

1 tonka bean

3 egg yolks

¼ cup (50 g) sugar

5 ½ oz semisweet or bittersweet chocolate, 62% to 70%

5 ½ Tablespoons (84 g) butter

4 large eggs, separated

¼ teaspoon salt

3 Tablespoons sugar

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