Halibut With Cream Sauce

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3/4 cup mayonnaise

3/4 teaspoon dried thyme

1 1/2 pounds halibut or salmon steaks

1 medium onion, sliced and separated into rings

3/4 cup sour cream

5 tablespoons butter or margarine, cubed

3/4 teaspoon garlic powder

1 cup shredded Parmesan cheese

1/8 teaspoon pepper

1/2 cup dry bread crumbs

3/4 teaspoon seasoned salt

3/4 teaspoon dried basil

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