Chicken Pasta Soup

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Oxmoor House

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Ingredients

Cooking spray

2 (6-ounce) skinless, boneless chicken breasts, cut into bite-sized pieces

1 (8-ounce) container refrigerated prechopped celery, onion, and bell pepper mix

1 cup matchstick-cut carrots

1/4 teaspoon freshly ground black pepper

7 cups fat-free, less-sodium chicken broth

1 cup uncooked whole wheat rotini (corkscrew pasta)

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