Caramel Brownies

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2 cups sugar

4 eggs

1 cup vegetable oil

1/4 cup milk

1 (14 ounce) package caramels*

3/4 cup baking cocoa

1 (14 ounce) can sweetened condensed milk

1 teaspoon salt

1 cup semisweet chocolate chips

1 cup chopped walnuts, divided

1 1/2 cups all-purpose flour

1 teaspoon baking powder

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