Maple-Glazed Yams (Or Sweet Potatoes) With Butter Pecan Topping

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Nutrition per serving    (USDA % daily values)
CAL
599
FAT
86%
CHOL
21%
SOD
72%

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Ingredients for 8 servings

salt , to taste

2/3 cup light brown sugar , packed

4 lbs yams, peeled and cut into 1/4-inch chunks (or sweet potatoes)

1/2 cup unsalted butter , plus

1 cup pecans , coarsely chopped

2/3 cup all-purpose flour

1/2 cup pure maple syrup

3 tablespoons unsalted butter , chilled, cut into 1/2-inch pieces, divided

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